Wise old aunt Ralphine, the first non-native baby born at Lake Louise, always kept a container for dried ginger in her cupboard to settle the stomach after every meal. Throughout history ginger root has held a valuable place in every household. We recommend brewing a simple tea made by infusing the ginger in boiling water, then adding lemon and honey. Dried ginger pieces also make an excellent additive to customize your own personal herbal infusions. - Ralphine Brewster, Natur'el Tea owner's aunty.
Ingredients: 100% Organic dried ginger root.